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Appendix B
Particle baits, preparation guide

 

Incorrectly prepared particle baits can kill fish. They must be prepared according to the instructions for the particular variety. Buy only from reputable stockists.

Particle Baits Preparation

No Pre-Soak is necessary Boil for 1 min
Partiblend
Flaked Maize
Groats
Moth Beans

Pre-Soak for 6 hrs and Boil for 10-15 mins
Red Dari
White Dari
Wheat
Buckwheat

Pre-Soak for 12-14 hrs and Boil until split
Hemp

Pre-Soak for 12-14 hrs and Boil for 20-30 mins
Chopped Tigers
Chick Peas
Sweet Lupins
Maple Peas
Tares
Adzuki Beans
Blackeye Beans
Haricot Beans
Red Kidney Beans
Lima Beans
Pinto Beans
Soya Beans

Pre-Soak for 12-18 hrs and Boil for 20-30 mins
Broken Brazils
Peanut Kernels

Pre-Soak for 24hrs and boil for 30 mins
Tiger Nuts
Whole Maize
Whole Brazils

Although there are many more ways of presenting particle baits such as sprouting, fermenting, colouring and flavouring, provided the guidelines are adhered to, the baits listed will be totally harmless to all fish and can be used with the knowledge that they are completely safe.

Note: When soaking, particles absorb water quickly. Check and top up after two hours and again after four hours. Always allow plenty of water to cover the particles, and where boiling is specified this must be done to ensure safe preparation. If in any doubt, play safe. It is impossible to oversoak.

Our thanks go to Hinders of Swindon for their assistance in the preparation of the above guide.

 
 
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